Fermented Honey garlic

Medicinal Fermented Honey Garlic

16 oz

Antibacterial, antiviral, Anti-Inflammatory, antioxidant, antimicrobial, antifungal, immune boosting!

Benefits & uses:

Prevent & treat colds, flu, & infections

High blood pressure( expands blood vessels making it easier to manage blood pressure)

High cholesterol 

Reduces phlegm and prevents ear infections 

Cough and sore throat

Great source of vitamins & good bacteria 

Probiotic and prebiotic 

High level of antioxidants that help fight oxidative damage

Treat skin infections & prevent sepsis in wounded areas

Ulcers 

Gerd & heartburn 

All natural antibiotic 

Depression and mood( garlic showed significant antidepressant like activity by inhibiting MAO-A and MAO-B levels and through interaction with adrenergic, dopaminergic, serotonergic and gabaergic systems. Eating garlic can quite literally boost your mood and make you feel happier. Garlic functions as a natural antidepressant and increases serotonin production.)

The fermentation process not only changes the taste of the garlic, but also the minerals and nutrients available. Compared to regular garlic fermented garlic exhibits enhanced bioactivity. Bioactive components in food, help your body function and promote better Health.

Ingredients: Organic raw honey, garlic cloves, healing energy❤️

Storage: Store in a cool, dark place. Refrigeration not r

equired.

*These statements have not been evaluated by the Food and Drug Administration.This product is not intended to diagnose, treat, cure, or prevent any disease. Check with your healthcare practitioner if you are nursing, pregnant, are under 18, or following a doctor-prescribed protocol. We do not provide medical advice, and the supplements have not been evaluated by the FDA. Use at your own discretion and responsibility.